Smoked Haddock Fishcakes

Use some Aunt Bessie’s Mashed Potato to whip up these tasty fish cakes for a nutritious lunch or supper!

Love fish but want to try something a little different to fresh fillets and seafood? How about these delicious smoked haddock fishcakes made using Aunt Bessie’s soft and fluffy Mashed Potato. They’re light and nutritious and can be frozen for quick, easy meals any time. If you have kids, they’ll also love getting their hands in and helping you make the fishcake mixture!

  • 15mins
  • 25mins