Water, Bramley Apple (13%) (Acid: Ascorbic Acid; Firming Agent: Calcium Chloride), Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Redcurrants (6%), Vegetable Margarine (Non Hydrogenated Palm & Rapeseed Oil, Water, Salt), Rolled OATS, Blackcurrants (3%), Raspberries (3%), Modified Waxy Maize Starch, Muscovado Sugar
For allergens, including Cereals containing Gluten, see ingredients in BOLD
Pre-heat oven and remove outer packaging and lid. Fluff crumble with a fork.
Place product on a baking tray and bake in the centre of the oven. Cook for 50-55 minutes, until golden brown.
190°C/375°F/Gas 5 50-55 Minutes.
Please ensure product is piping hot before serving. Serve immediately.
For fan assisted and miniature ovens refer to the manufacturer's handbook for guidelines.
|Per 100g (as sold)||Per 1/4 crumble|
|of which saturates||2.6g||2.9g|
|of which sugars||20g||24g|
|Per 1/4 crumble|
|of which saturates||2.9g|
|of which sugars||24g|