Sweet Potatoes (85%), Sunflower Oil (8%), Batter (Rice Flour, Salt, Potato Dextrin, Raising Agents: Disodium Diphosphate, Sodium Carbonate, Stabiliser: Xanthan Gum, Dextrose, Spice Extracts [Paprika, Turmeric]
All cooking appliances vary, the following is a guideline.
Take care - product will be hot.
Pre-heat oven to 220°C, 425°F, Gas Mark 7.
Pre-heat oven and remove all packaging. Place the Sweet Potato Lattices evenly on a baking tray and place on the centre shelf of the oven. Cook for 18 -22 minutes, until crisp and golden. Half way through cooking turn the product over to ensure an even cook.
Ensure product is piping hot before serving.
For fan assisted and miniature ovens, refer to manufacturer's handbook for guidelines. Please ensure product is piping hot before serving.
|Per 100g (as sold)||Per 1/4 pack (100g)|
|of which saturates||1.2g||1.8g|
|of which sugars||8.3g||12g|
|Per 1/4 pack (100g)|
|of which saturates||1.8g|
|of which sugars||12g|