Crinkle Cut Chips 1.3kg

You can find me in the UK

Looking to take the classic chip to the next level? Discover Aunt Bessie's Crinkle Cut Chips - crispy, crinkly, bake-in-the-oven goodness that's perfect for tea time.

Only the best potatoes and gluten-free vegetarian ingredients go into our frozen chips. That way, you’ll get them just how you like them every time: crisply crinkled on the outside, soft and fluffy on the inside. 

Aunt Bessie's gluten-free crinkly chips are made from pure frozen potato and cooked to perfection in only 25 minutes. Serve alongside a piece of golden battered cod for tea, or add tomato sauce and cheese for a tasty midweek snack!

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How to Cook

230°C, Fan 210°C, Gas Mark 8, 20-25 mins


1. Pre-heat oven.
2. Place Chips evenly on a baking tray on the middle shelf of the oven.
3. Turn over halfway through cooking.
4. Cook until lightly golden.

Do not overcook.
If preparing smaller quantities, then reduce the cooking time.
Our real potatoes vary throughout the year, so the time taken to become crisp and lightly golden may also vary.

To Airfry from Frozen

Pre-heat to 200°C, 16-19 mins

  1. Place 250g of product in basket and place in the pre-heated air fryer.
  2. Shake halfway through cooking.
  3. Cook until lightly golden, allow to stand for 1 minute. 

 

Storage Instructions

Keep frozen

Safety Instructions

- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
- Do Not refreeze after defrosting.

Ingredient Declaration

Potatoes (92%)
Sunflower Oil (3%)
Rice Flour
Dextrin
Potato Starch
Salt
Colour (Caramel)
Turmeric Powder
Paprika Flavouring

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens see ingredients in CAPITAL LETTERS.

Nutritional Information - Adult

Nutritional Information Per 100g (as sold)
Nutritional Information Per Serving*
Energy (kJ)
 
492
 
kJ
624
 
kJ
Energy (kcal)
 
117
 
kcal
149
 
kcal
Fat
 
3.6
 
g
4.5
 
g
of which
 
saturates
0.4
 
g
0.5
 
g
Carbohydrate
 
18
 
g
23
 
g
of which
 
sugars
<0.5
 
g
<0.5
 
g
Fibre
 
2.4
 
g
3
 
g
Protein
 
2.0
 
g
2.5
 
g
Salt
 
0.42
 
g
0.53
 
g

Nutrition & Reference Intakes Information

This Pack Contains Approximately 10 Servings

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